英日字典： ､ｴ､ﾕ
､ｴ､ﾕ
- ｸﾉ：
(n)
(1)
(food)
dish placed on the far side of the serving table
(kaiseki cuisine)
side dishes at a banquet
(e.g. sashimi, salad, vinegared dish
not rice or soup)
(2)
(sumo)
resting one's forehead on the chest of one's opponent and grabbing his belt
- ｸ賈：
(n)
(hon)
(fam)
(abbr)
daddy
father
husband
- ｸ賈：
(n)
(hon)
(fam)
(abbr)
daddy
father
husband
