英日字典： しめる
しめる
- 〆る：
(v1,vt)
(1)
(締める only)
to tie
to fasten
(2)
(締める, 〆る only)
to total
to sum
(3)
(締める, 緊める only)
to be strict with
(4)
(締める only)
to economize
(economise)
to cut down on
(5)
to make sushi adding a mixture of vinegar and salt
(P)
- 占める：
(v1,vt)
(1)
to comprise
(some part of the whole)
to account for
to make up
(of)
(2)
to hold
to occupy
(P)
- 湿る：
(v5r,vi)
(1)
to be wet
to become wet
to be damp
to be moist
(2)
(しめる only)
(often as 湿って or 湿った)
to be in low spirits
to feel depressed
(P)
- 絞める：
(v1,vt)
to strangle
to constrict
(P)
- 緊める：
(v1,vt)
(1)
(締める only)
to tie
to fasten
(2)
(締める, 〆る only)
to total
to sum
(3)
(締める, 緊める only)
to be strict with
(4)
(締める only)
to economize
(economise)
to cut down on
(5)
to make sushi adding a mixture of vinegar and salt
(P)
- 締める：
(v1,vt)
(1)
(締める only)
to tie
to fasten
(2)
(締める, 〆る only)
to total
to sum
(3)
(締める, 緊める only)
to be strict with
(4)
(締める only)
to economize
(economise)
to cut down on
(5)
to make sushi adding a mixture of vinegar and salt
(P)
- 閉める：
(v1,vt)
to close
to shut
(P)
