英日字典： たつたあげ
たつたあげ
- 立田揚：
(n)
fish
(meat, etc.)
flavoured with soy sauce and cooking sake, coated with dogtooth violet starch and then deep fried
- 立田揚げ：
(n)
fish
(meat, etc.)
flavoured with soy sauce and cooking sake, coated with dogtooth violet starch and then deep fried
- 竜田揚：
(n)
fish
(meat, etc.)
flavoured with soy sauce and cooking sake, coated with dogtooth violet starch and then deep fried
- 竜田揚げ：
(n)
fish
(meat, etc.)
flavoured with soy sauce and cooking sake, coated with dogtooth violet starch and then deep fried
