2 文書を見つけるための辞書。

• wheat berry, wheat
• 小麦, 麦, 麦芽
• grains of common wheat; sometimes cooked whole or cracked as cereal; usually ground into flour
• 一般的な小麦の粒

• malt
• 麦芽
• a cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling
• 水につけて発芽した後、窯で乾燥された穀物（通常大麦）