英日字典： ､ｦ｡ｼ､皃
､ｦ｡ｼ､皃
- ｱﾀﾌﾍ：
(n)
(food)
type of somen made without added oil
specialty of Miyagi prefecture, usu. eaten in broth, esp. warm in winter
- ｲｹﾌﾍ：
(n)
(food)
type of somen made without added oil
specialty of Miyagi prefecture, usu. eaten in broth, esp. warm in winter
