scallop, scollop, escallop -- (edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces)
cutlet, scallop, scollop, escallop -- (thin slice of meat (especially veal) usually fried or broiled)
scallop, scollop, escallop -- (edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions)
Overview of verb escallop
The verb escallop has 1 sense
scallop, escallop -- (bake in a sauce, milk, etc., often with breadcrumbs on top)
(TTS Sound)
