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英英字典: ovalbumin


KK Pronunciation

〔 ˏovæl`bjumәn 〕

Pronunciation

〔 ˏouvælˋbju:mәn 〕


Overview of noun ovalbumin

The noun ovalbumin has 1 sense


  • egg white, white, albumen, ovalbumin -- (the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water; "she separated the whites from the yolks of several eggs")

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